There’s nothing worse than when you or your kids want some soft serve ice cream and all of the shops are closed. Why do soft serve ice cream shops close so early, anyway? Do you ever find yourself driving them to McDonalds and crossing your fingers that the soft serve machines are actually working that day? The struggle is real. We understand that there are definitely bigger problems in the world than getting some delicious soft-serve ice cream, but it’s a problem that you no longer need to have.
Cuisinart ICE-45P1 Mix-it-in 1.5-Quart Soft Serve Ice Cream Maker will make professional ice cream that you’ll love — giving you soft serve whenever you want. You read that right!
This machine comes with three built-in condiment dispensers, a cone holder, removable parts to easily clean, recipes, and instructions. The three condiment dispensers allow you to insert your three favorite toppings, creating the most delicious soft-serve ice cream ever. Not only is it easy to put the ingredients into the machine, but operating it is incredibly easy because the machine is fully automatic.
What others are saying about the product
I followed the recipe for vanilla soft serve exactly as is and it came out GREAT! I left the bowl in the freezer for 2 days and the mixture in the fridge overnight, and let it mix in the machine for about 35 minutes before serving. It was VERY thick, just perfect.
Great product! 1st batch was a total success and simple vanilla tasted excellent. I read the reviews and followed others advice. I froze the bowl for over 48 hours and it took about 25 minutes to get a perfect cone. Next time I will freeze my mix for 20 minutes to see if it will speed up the process some. I look forward to trying the other recipes. The chocolate was also awesome! Freeze the leftovers in your own container and enjoy! They are almost like a gelato, I love the texture! It's between a hard ice cream and soft serve. Freeze or chill your ingredients to reduce your wait time
Super easy to put together and take apart to clean - which was my main worry. I love that I can make my own recipes and I don’t need to keep buying kits or what not. Only thing is that my ice cream never truly gets as firm as I’d like, even churning the ice cream for almost double the time. But it’s still delicious so we keep it in the freezer for perfect next day solid ice cream. I do recommend!!
